Ibipimo | Uburebure:18 cm dia Ubugari:10 cm dia Uburebure:Cm 10 |
Ibikoresho | PP |
Ibara riboneka | Icyatsi Cyera |
Andi makuru | Igendanwa 2-ya sasita. Ikidodo c'umuyaga / kashe ya kashe ya kashe. |
Kwitaho no Kubungabunga | Sukura n'amazi yisabune, kwoza kandi wumishe Microwave ifite umutekano |
Inshingano | ISHUSHO RY'IBICURUZWA N'AMABARA Buri gicuruzwa kuriMurubuga rwa yplastichome nuguhagararira ibicuruzwa nyirizina.Tugerageza kwerekana amashusho yibicuruzwa neza bishoboka.Ariko, kubera kumurika nibikoresho bitandukanye ushobora kuba ukoresha, ibara ryishusho rirashobora gutandukana gato uhereye kumabara yibicuruzwa. |
Ibyerekeye iki kintu:
Agasanduku keza ka sasita: agasanduku ka sasita karashobora gufata ibyo ukeneye byose kumurya uryoshye kandi ufite ubuzima bwiza kumurimo cyangwa kwishuri.Igishushanyo mbonera cyacyo ni ubusobanuro bushya bw'agasanduku gakondo ka sasita.Byashizweho hamwe nubunini bugenzura, bikwemerera gucunga ibiryo byawe mubuzima bwiza
Icyitonderwa: agasanduku ka sasita ya salade ifite umutekano kuri microwave, koza ibikoresho hamwe na firigo;Kurwanya ubushyuhe: -20 ° c kugeza kuri + 120 ° c birashobora kuba microwave, ariko nyamuneka ntushyushya agasanduku ka sasita ya bento muri microwave muminota irenga 3.
Ibice bibiri byegeranye: agasanduku ka bento gakozwe hamwe nibice bibiri bitandukanye byokurya, bizagufasha guhinduka ibikoresho byiza byo kubika ibiryo bitandukanye.
Ifite akamaro kandi yoroshye: Agasanduku ka sasita ya bento gakozwe mubikoresho byo murwego rwo kurya.Agasanduku ka Bento kararamba, microwave, koza ibikoresho hamwe na firigo ifite umutekano.